Agricultural waste

Agricultural waste refers to all the organic materials left over after farming activities, such as crop residues, animal manure, and processing byproducts like husks and peels. These materials accumulate in large quantities on farms and in food processing facilities, and scientists study ways to manage them sustainably rather than simply discarding them. Today, researchers are increasingly turning agricultural waste into valuable resources like compost, biofuel, and animal feed, transforming what was once considered garbage into useful products that benefit both the environment and the economy.